7 Reviews

Pōhutukawa Honey

Daily Wellness Natural Superfood

Light & Delicious Culinary Use

Size
"I drizzle this on toast or yoghurt. It’s so creamy and subtle, with just a hint of saltiness. Obsessed."

– Nina

Raw and unpasteurised New Zealand Pōhutukawa honey is light, creamy, and rich in natural antioxidants for everyday enjoyment. Sourced from the iconic coastal Pōhutukawa tree, this honey is smooth and delicately salty, with a soft floral sweetness that reflects its ocean-edge origins.

Ideal for everyday eating – by the spoonful, as a spread, or to add sweetness and flavour to smoothies and juices. Note: Avoid adding it to boiling water (hot is okay) as this can afftect its unique properties.

  • + Daily wellness support
  • + Natural daily superfood
  • + Supports immune system
  • + Culinary Use

The taste of New Zealand summer. Light, creamy and subtly floral, sweet yet a little salty.

Raw Pōhutukawa honey from New Zealand.

Your choice brings change. 100% of profits from Tahi Mānuka honey are reinvested back into biodiversity regeneration. To date over 8.8 million trees have been planted or regenerated at our ecolab in the remote north of New Zealand.

Pōhutukawa, the biodiversity bloomer

The Pōhutukawa tree, found on the coast of Tahi,  creates a canopy for other native plants to flourish and is home to many animals, birds and insects.

Tahi Honey is independently tested and certified:

+ Glyphosate-free 

+ Gluten free

+ Non-GMO

Made by Nature. Proven by Science.

Packed with benefits including: micronutrients & vitamins; prebiotics & soluble fibre. It is recommended by many
nutritionists and holistic health practitioners to support digestive wellbeing.

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